1. Eat the tuna straight out of the can?
2. Mix it with mayonnaise?
3. Mix it with oil? (Assuming you buy the water-packed tuna; does anyone buy oil-packed tuna these days? is it even available? also, I'm eating albacore tuna, although I think the older tuna, which is harder to find now, tasted at least as good; can't remember what "type" of tuna that was)
4. Add relish?
5. Do something with it not mentioned above?
I use mayo, and sometimes add relish. This time my wife added some homemade relish, which is quite delicious.
I like to add a little salt and pepper, too.
After I eat tuna, I gargle. I'm not sure it helps over the course of the day, but I like to tell myself that it does.
Edited by Christian, 16 August 2011 - 11:56 AM.